Capsicum Quinoa (Capsicum Rice)

Quinoa – 1 cup cooked

Bell pepper (Capsicum) – 2 big ( cut in small cubes)

Ginger garlic paste – 1tsp

Salt

Turmeric – ¼ tsp

Ghee – 1tbsp

Masala :

Dry red chillies – 4

Urad dal – ½ tbsp.

Mustard – ½ tbsp.

Cumin seeds – ½ tbsp.

Sesame sees – 1 tbsp

Peanuts – 1 tbsp

Coriander – 1tbsp

Curry leaves – 6 leaves

Heat the pan roast everything without oil and make a fine powder.

Rice preparation:

1.    Heat ghee in a pan

2.    Add bell pepper and fry nicely

3.    Add salt n mix well

4.    Add Ginger Garlic paste and turmeric n mix well.

5.    Add masala powder n mix well for 2 mins

6.    Add Quinoa and mix well

7.    Garnish with coriander leaves n lemon juice