Toro Dal - 1 cup
tomato - 2
green chilies - 5
Turmeric - 1/2 tsp
seasoning - mustard, cumin, garlic(2), broken Red chilies, Hing, curry leaves.
extra : ghee and coriander leaves.
1. Pressure cook dal, tomato, green chiles, turmeric for three whistles.
2. mash the dal
3. do the seasoning in a pan and add mashed dal and add 1 tbsp ghee and let it boil for 5 mins.
simple yet yummy.