Sunday, February 19, 2017

Simple Mutton curry

Mutton - 2 lbs
onion - 2 medium chopped
tomato - 2 medium chopped
ginger garlic paste - 2 tbsp
Red chili powder - 1tsp
turmeric - 1/4 tsp
coriander powder - 1 tsp
cumin seeds - 1 tsps
meat masala - 1 tsp
salt - to taste
Dry masala - cinnamon, cardamom, pepper corns, cloves.

Heat oil in a cooker and cumin seeds and all dry masala n fry nicely
add onion and fry till they are in light brown color.
add mutton and fry till all water dried up
add g.g.paste mix well n fry for a min
add red chili powder, coriander powder, turmeric, salt mix well
add tomato and 1 cup water n close the lid
give 6 whistles and when pressure is the lid
add meat masala and cook on slow flame.
check your gravy consistency the way u like and switch the flame down.

Bagara rice with coconut milk

Rice - 4 cups
ghee - 3 tbsp
bay leaf - 4
Cinnamon - 2 pieces
cloves - 5
cardamom - 2
pepper corns - 1/4 tsp
cumin - 1 tsp
green chili - 6
star anise - 1
coconut milk - 1 can
salt - 2 tsp
water : 1rice = 2cups of water + 1cup extra water
(so mix coconut can with this water and keep a side)

Heat ghee in a cooker pan, add all dry masala's and fry nicely,
add rice n roast for 1 min
now add coconut and water mix and salt mix well
keep this dish in electric rice cooker n cook till done.