Sunday, February 19, 2017

Bagara rice with coconut milk


Rice - 4 cups
ghee - 3 tbsp
bay leaf - 4
Cinnamon - 2 pieces
cloves - 5
cardamom - 2
pepper corns - 1/4 tsp
cumin - 1 tsp
green chili - 6
star anise - 1
coconut milk - 1 can
salt - 2 tsp
water : 1rice = 2cups of water + 1cup extra water
(so mix coconut can with this water and keep a side)


Heat ghee in a cooker pan, add all dry masala's and fry nicely,
add rice n roast for 1 min
now add coconut and water mix and salt mix well
keep this dish in electric rice cooker n cook till done.


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