Dondakaya onion fry

Dondakaya - 2 lbs chopped into small chunks
onion - 1
mustard - 1/4 tsp
Jeera - 1/2 tsp
urad dal - 1/2 tsp
Garlic - 6 cloves
Dry Red chili - 4
Red chili powder - 3/4 tsp
Turmeric - 1/4 tsp
salt - 3/4 tsp
oil - 2tbsp
coconut powder ( optional)

1.Cook dondakaya in microwave with very little water for 10 mins
2. Heat oil in pan, add mustard, jeera, urad dal, garlic, Dry Red chili and fry nicely
3. Now add onion fry till light brown color.
4. Now add turmeric and salt
5. Now add cooked dondakaya, mix well and close the lid for 5 mins
6. Now add red chili powder and add salt if needed.
7. close the lid for 5 mins in slow flame.
8. Garnish with coconut powder ( optional)