VK Hyderabad Chicken fry

 
Set 1
Whole Chicken - 2lbs - cut into small pieces
Turmeric - 1/2 tsp
Coriander powder - 3/4 tsp
Cumin powder - 1/2 tsp
Menthi podi - 1.4 tsp ( optional)
Ginger garlic paste - 1 tbsp
Chicken masala - 1 tsp heap fun ( add more if you want)
Salt - to taste
Red chili powder - 1/2 tsp
Onion - 1 medium ( chopped fine)
Green chili - 1 chopped fine 
Oil - 2 tsp
Water - 4 tbsp

Set 2
Oil - 2 tbsp
Coriander leaves - 1/4 cup chopped

Method:

1. Mix well all the ingredients from set 1 and keep it on stove.

2.Cook with lid covered and let it release water.

3. Now let it cook until water is evaporated.

4. Now add oil, coriander leaves and fry well with no lid.

5. Roast well till chicken pieces light brown color