Perfect Chole masala.

  

 Ingredients:

Set 1

Chickpeas (chole/kabuli chana)- 1 cup (soaked over night )
Water - 2 cups
Salt - 1 tsp ( add 1 tsp salt for each cup)
Turmeric - 1/4 tsp
Set 2:
Potatoes - 2 cut into cubes. ( 1 potato into 8 cubes)
Onion- 2 medium chopped
Tomato-2 medium chopped ( grind and make puree or chop into smashed like pieces)
Ginger garlic paste - 1 tsp
Turmeric powder-1/2 tsp
Red chilli powder-1 to 1 tsp
Salt - 1/2 tsp ( careful as we added salt is in chickpeas while cooking)
Cumin powder-1/4 tsp
Coriander powder-1/2 tsp
Chole masala powder-1 tsp
Salt to taste or 1/2 tsp
lemon juice - 1 tbsp
Cooking oil- 5 tbsp
Coriander leaves-1/4 cup
Green chili - 3
Water - 1 cup
Preparation
 Put set 1 ingredients in instant pot n pressure cook for 10 mins n once done,, let it manually release the pressure.

Method:
1.Heat oil in pressure cooker
2. Now add onion and fry till onions are light brown
4. Now add turmeric, ginger garlic paste and mix well
5. Now add red chili powder, salt and mix well
6. Now add tomato and mix well and close the lid and cook for 2 mins
7. Now add potatoes and mix well.
8. Now add water and cook for 10 mins until potatoes are cooked
9. Now add boiled chana and chana water and mix well for a min or two
10. Now add green chilies, cilantro leaves, lemon juice and mix well
11. Now add coriander powder, cumin powder, chole masala, fenugreek leaves powder, mix well and cook for 12 mins with closed lid on medium flame.