Drumsticks curry / Mulakaaya curry / Mulakada curry
Drumsticks/ mulakaya - 12 pieces
Onion - 1 small chopped
Green chilis - 2 chopped
Ginger garlic paste - 1 tsp
Tomato - 1/2 small chopped
Red chili powder - 1/2 tsp
Turmeric powder - 1/4 tsp
Coriander powder - 1 tsp
Salt - 1 tsp or salt to taste
Mustard seeds - 1/2 tsp
Cumin seeds - 1/2 tsp
Urad dal - 1/2 tsp
Oil - 3 tbsp
Water - 3/4 cup
Method :
1. Heat oil in a pressure cooker, add mustard seeds, cumin seeds, urad dal, and fry for a min
2. Now add onions, green chili, and fry till onions are translucent
3. Now add drumsticks/mulakaya, ginger garlic paste, and fry for 2 mins
4. Now add red chili powder, turmeric, coriander powder, salt, tomato and mix well for 2 mins
5. Now add water and give pressure for 3 whistles and switch off
6. Once pressure is released, open and serve with rice.
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