Thursday, February 4, 2021

Drumsticks curry / Mulakaaya curry / Mulakada curry





Drumsticks curry / Mulakaaya curry / Mulakada curry

Drumsticks/ mulakaya - 12 pieces

Onion - 1 small chopped

Green chilis - 2 chopped

Ginger garlic paste - 1 tsp

Tomato - 1/2 small chopped

Red chili powder - 1/2 tsp

Turmeric powder - 1/4 tsp

Coriander powder - 1 tsp

Salt - 1 tsp or salt to taste

Mustard seeds - 1/2 tsp

Cumin seeds - 1/2 tsp

Urad dal - 1/2 tsp

Oil - 3 tbsp

Water - 3/4 cup


Method :

1. Heat oil in a pressure cooker, add mustard seeds, cumin seeds, urad dal, and fry for a min

2. Now add onions, green chili, and fry till onions are translucent

3. Now add drumsticks/mulakaya, ginger garlic paste, and fry for 2 mins

4. Now add red chili powder, turmeric, coriander powder, salt, tomato and mix well for 2 mins

5. Now add water and give pressure for 3 whistles and switch off 

6. Once pressure is released, open and serve with rice.

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