Chicken fry

  

Chicken fry

 

Ingredients

Chicken -  2lbs

Onion - 1 chopped long

Tomato - 1 medium chopped

Green chilies - 2

Curry leaves - few

Dry garam masala  - cardamom(3) cinnamon(2 inch) Cloves(4)

Shahi jeera - 1/2 tsp

Red chili powder - 3/4 tsp

Turmeric - 1/2 tsp

Coriander powder - 1/2 tsp

Cumin powder - 1/4 tsp

Meat masala - 3/4tsp

Ginger garlic paste - 1 tsp

Aam Chur powder - 1/2 tsp

Salt - to taste

Coriander leaves - 1/8 cup

water - 1/4 to 1/2 cp

Method:

1. Heat oil in a pan, add dry garam masala, shahi jeera and fry nicely for a minute

2. Now onion, green chili, curry leaves, and fry onions are light brown color

3. Now add chicken and fry till all the water is evaporated 

4. Now add ginger garlic paste and mix well for a min

5. Now add red chili powder, turmeric, salt, coriander powder, and cumin powder and mix well for 1 min.

6. Now add tomato and cook for 5 mins with lid open

7. Now add archer powder, meat masala and mix well for a min

7. Now add water and mix well and close lid and cook for 10 mins on low to medium flame.

8. Garnish with coriander leaves and serve with rice