Shrimp - 20 small - cleaned
Stir fry veges - 2 cups (mixed veg from sams)
Red chili powder - 1/2 tsp
Pepper powder - 1/2 tsp
Crushed red chili flakes peppers - 1/2 tsp
Taco seasoning or Garam Masala - 1/2 tsp
Soya sauce - 1 tsp
Garlic - 4 cloves - chopped fine
salt
Fish sauce - 1 tsp (optional)
Oil - 2 tbsp
Method:
1. Heat oil in kadai, add garlic and add shrimp and fry nicely until extra water from shrimp is dried up.
2. Now add red chili powder, crushed red chili flakes, pepper, taco seasoning and salt n roast them nicely
3. Now remove shrimp onto a plate and keep aside
4. Heat 1 tsp oil in same kadai and add veggies and fry nicely
5. Now add back shrimp and mix well add little more pepper n salt if needed.
6. Now add fish sauce and mix well for 2-3 mins and serve.
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