Cashew pakodi

 Cashew pakodi

Set 1

Ghee - 1 tbsp 

Salt 

Cooking soda - 1/2 tsp

Set 2

Gram flour - 200 gms ( 1 1/4 cup)

Coriander powder - 1 tsp

Green chili - 2 finely chopped

Curry leaves - 10 finely chopped

Ginger n garlic paste - 1 tsp

Red chili powder - 1 tsp

Cashews - 150 gms - 1 cup

Method:

1. Beat ghee, salt, cooking soda ..mix well until fluffy

2. Now add gram flour, curry leaves, green chili, coriander powder, ginger garlic paste, red chili powder and mix well.

3. Now add cashews and mix well..

4. Now add little water and mix like a chapati dough

5. Now heat oil in a pan medium hot

6. Now make the flame low..now add small balls of the dough into the oil and fry till 8-10 mins on low to medium flame