Cabbage fried rice

Ingredients

Cooked rice - 2 cups ( cold)
Cabbage - 1/2 chopped thin strips
Garlic - 1 tsp chopped
Onion - 1 medium chopped fine
Green peas - 1/2 cup ( i used frozen)
Green chilli – 3 chopped fine
Cumin seeds - 1/2 tsp
Garam masala - 3/4 tsp 
Pepper powder - 1/2 tsp
Rice vinegar - 1/2 tsp
Soya sauce - 2 tbsp or to ur taste Oil and butter – 2 tbl spoon each Salt


Method :

1. Heat oil and butter in a wok
2. Now add cumin seeds and onion and fry for 2 mins thats all
3. Now add cabbage and peas and mix well and cover and cook for few mins
4. Now open the lid and well and add salt and garam masala and mic and cover and cook for 3-4 mins
5. Now add rice, pepper powder and mix well
6. Now add rice vinegar and soya sauce and mix well
7. Check the taste and add if u need more of soya sauce, pepper and salt.
8. Serve with fried egg ( optional)